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Hotel Portici offers an international breakfast
service, although a very special care is taken in the preparation
of pastries, biscuits and confectionery, the best daily production
of the annexed "Caffé Portici" pastry-shop, where you can find,
along with the classic brioches, the typical risole, paste di
meliga, pan polenta and the local rum or hazelnut chocolates and
fine chocolates. |